3 Days of Sausalito Heaven
After living in California for several decades, I returned five years ago to Upstate New York and my home town. I have missed my friends, the smell of salt water and waves and CA energy. I wasn’t interested in seeing sites that tourists visit, but...
Garden to Table | Cuban Style
“El Jardin del los Milagros” Paladar translates to The Garden of the Miracles and is an oasis in Havana. The family home was converted into a restaurant after they closed their construction company in 2011 when economic turmoil hit Cuba. Yamila, one of the daughters,...
5 Sentidos | A hidden gem in old Havana
I recently returned from Havana, Cuba, after spending a long weekend as part of the Road Scholars tour group. They organize a very busy schedule but offer free time for a dinner, at your restaurant choice, on Friday night. After researching restaurants in Havana, I...
Now that’s a Canolli!
Three years ago, Rubino’s gave birth to a 3 pound, 24 inch long cannoli and that baby has become a big seller. It all started when they were approached by a couple who wanted their wedding cake as a huge cannoli filled with minis; Rubino’s...
Rochester’s Chicken French and then Some
The NY Times Food Section recently mined their data and reported that Rochester’s own Chicken French aka, Chicken Francese, was their most viewed and liked recipe for 2018. One would think that this is a French recipe, but actually here in Rochester, some Italian restaurants...
Dry January? Enjoy Craft Sodas Instead
If you imbibed a bit too much over the holidays, or just want to drink a refreshing wholesome soda, Fiz Sodas will satisfy that need. For decades, craft soda maker, Fiz Sodas, part of College Club Beverages, has produced classic flavors using 100% cane sugar....